Lab-grown ‘meat’ could be on your plate sooner than you think

NES ZIONA, Israel — Several Israeli start-ups have joined a handful of companies around the globe trying to develop lab-grown meat, something they see as a solution to the needs of the world’s ever-growing population and burgeoning demand for food. The product has been known under different names, including cultured meat, in-vitro or artificial and...

from Technology News & Reviews | New York Post https://ift.tt/2XnGmkn

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